I finally purchased pumpkins for Halloween today, but it was worth the wait. They are amazing, don’t you think? The one that looks black is a dark green winter squash, I just love it! I buy my pumpkins every year at an adorable heirloom garden shop down the street from us called Traces (sorry they do not have a website), but you should check them out. They are on 11th east and about 1400 South and well worth the visit.
Anyone have any good recipes for wintersquash? I need to make something wonderful with these after Halloween.